Overview

At Landmark Snacks, our raw production team is responsible for the preparation of meat products for the packaging and selling of the product

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Responsibilities

• Prepare raw materials for processing.

• Perform physically demanding work that requires good hand-eye coordination, attention to detail, and stamina.

• Sanitize and clean machinery for product changeovers and general sanitation.

• Strictly adhere to client specifications and ensure good quality work

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Skills and Qualifications

• High school diploma or general equivalency degree preferred, but not required

• Must be 18 years or older

• Ability to read and interpret documents in English or Spanish

• Ability to be at work regularly and on time

• Stand on hard surfaces for 10 hours

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​Benefits

• Career Growth Opportunities – we promote from within!

• Paid Vacation and Holidays

• Comprehensive Healthcare Plan Including Vision & Dental 

• Retirement Package (401(k))

• Company Paid Life Insurance 

• Service Recognitions and Employee Rewards 

• Overtime Possibilities

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Work Environment & Physical Demands

​The work environment characteristics & physical demands described here are representative of those an employee encounters while performing essential functions of the job.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• Noise level is usually moderate but can be loud when in the production area – earplugs are required in some areas

• Must be able to remain in a stationary position during the shift, using repetitive motion

• Occasionally moves items weighing up to 50 pounds across the plant for various needs

• Spends time in cold environments

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EOO Information

Landmark Snacks is an Equal Opportunity Employer. We respect and seek to empower each individual and support the diverse cultures, perspectives, skills, and experiences within our workforce.